Spanish Cuisine

Spanish Cuisine | Sevilla Restaurant | NYC, NY | (212) 929-3189

Sevilla Restaurant’s Spanish cuisine in NYC, NY brings your favorite tastes to life. Food critics rave about our delectable Spanish dishes, which include veal, beef, steak, and pork chops. We have a long list of menu items, each of which have been tested and improved over the 60 years of our restaurant’s existence. Our appetizers include:

• Croquetas
• Mushrooms (Setas) Stuffed with Crabmeat
• Garlic Bread (Pan de Ajo)
• Calamares a la Parilla (Grilled)
• Grilled Shrimp
• Crab Meat (Cangrejo) Cocktail
• Pimientos del Piquillo
• Mussels (Mejillones) Ajillo with Garlic Sauce
• Spanish Ham (Jamon Serrano) and Olives
• Empanadillas de Bacalao, Pollo, y Bonito (Cod, Chicken, and Tuna)
• Shrimp Cocktail
• Tablon (Spanish Meats, Cheeses, Peppers, Nuts, and More)
• Clams Casino
• Calamares a la Romana
• Scallops (Vieiras) Ajillo
• Shrimp Ajillo
• Anchoas a la Tetilla (Anchovies with Spanish Tetilla Cheese)
• Mushrooms in Garlic Sauce
• Pulpo a la Gallega (Octopus)
• Broiled Spanish Sausages (Chorizo)
• Queso Manchego
• Little Neck Clams (Almejas) on the Half Shell
• Salpicon (Seafood salad)
• Shrimp (Camarones) with White Sauce
• Cracked Olives
• Esparragos de Navarro

You can also treat yourself to our soups, which consist of:

• Black Bean Soup
• Garlic (Ajo) Soup
• Gazpacho (Cold Vegetable Soup)
• Caldo Gallego (Hot, Mild Vegetable Soup with Beef and Pork)

Our seafood menu is:

• Paella a la Valenciana with Fresh Vegetables
• Mariscada a la Sevilla with Hot Tomato Sauce
• Paella a la Valenciana (Chicken, Sausage, and Seafood) Rice
• Mariscada with Egg Sauce (Mixed Seafood)
• Paella a la Valenciana (Lobster, Chicken, Sausage and Seafood) Rice
• Mariscada with Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Paella a la Marinera (Seafood and Lobster) Rice
• Mariscada with Green Sauce (Mixed Seafood and Lobster)
• Mussels in Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Mariscada Ajillo with Hot Garlic Sauce
• Broiled Scallops
• Mussels Ajillo, Red Hot Garlic Sauce
• Shrimp Diablo with Hot Vegetable Sauce
• Scallops with White Sauce (Sherry Wine, Butter, Milk, and Onions)
• Shrimp Creole with Mild Vegetable Sauce
• Clams in Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Shrimp with Mild White Wine Sauce
• Clams a la Marinera Sauce
• Shrimp and Rice (Shrimp Cooked with Saffron Rice)
• Clams with Hot Garlic Sauce
• Shrimp Ajillo with Hot Garlic Sauce
• Lobster Special (Broiled, Steam, or Boiled)
• African Lobster Tails (in White Sauce of Sherry, Butter, Milk, and Onion)
• Shrimp with Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Clams a la Sevillla with Hot Tomato Sauce
• Broiled Lobster Stuffed with Crab Meat
• Crab Meat with Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Broiled African Lobster Tails
• African Lobster Tails (Olive Oil, Parsley, Garlic, and Onions)
• Twin Lobster Special (For One Person)

If you would rather have fish, we offer:

• Chilean Sea Bass in Green Sauce (Lobina en Salsa Verde)
• Broiled Swordfish (Espada)
• Bacalao in Green Sauce (Olive Oil, Parsley, Garlic, and Onions)
• Bacalao a la Vizcaina (Cod )
• Broiled Lemon Sole (Filet of Sole)
• Red Snapper, Roasted with Shrimp, Green Peppers, and Onions
• Lemon Sole in Green Sauce
• Broiled Salmon

Our poultry entrees are:

• Chicken in Almond Sauce
• Chicken Riojana (with Red Wine Sauce)
• Arroz con Pollo (Chicken, Rice, and Sausages)
• Chicken Extremena (Onions, Peppers, Spanish Sausages)
• Pollo Ajillo (Hot Garlic Sauce)
• Broiled Half chicken
• Chicken Villaroy (Breast of Chicken with Bechamel Cream)
• Cornish Hen a la Sevilla
• Spanish Omelete (Tortilla)

We also offer a variety of delicious meats:

• Veal with White Sauce
• Broiled Pork Chops
• Veal Plancha (Grilled Veal)
• Bar-B-Q Filet of Pork in Almond Sauce
• Veal with Almond Sauce
• Broiled Veal Chops
• Veal Sevilla Sauted with Mushrooms
• Bar-B-Q Spareribs in Fruit Sauce
• Pork Chops a la Riojana
• Sirloin Steak Beef Salute
• Broiled Sirloin Steak
• Veal a la Extremena (Onions, Peppers, Spanish Sausages)
• Broiled Minute Steak

To top it all off, our sweet desserts are:

• Homemade Churros (Spanish Donuts) Served with a Chocolate Paste
• Tarta de Santiago (Almond Tart)
• Cream Cheese Cake
• Licor 43 with Chestnut Crème
• Mousse de Chocolate Cake
• Vanilla Custard (Natilla)
• Rice Pudding (Arroz con Leche)
• Tartuffo Ice Cream
• Guava with Cream Cheese
• Sorbet (Orange or Lemon)
• Caramel Custard (Flan)

Our drinks list includes:

• American Coffee or Tea
• Spanish Coffee (Espresso with Kahlua, Spanish Brandy, Whipped Cream)
• Cafe Cappuccino
• Espresso
• Irish Coffee (Irish Whiskey, Coffee, and Cream)

Spanish food should never be anything less than delightful! We are certain that you will love our meals, our atmosphere, and our service.


Call us today to learn more about our food and service.

Business Address:

62 Charles Street
New York, NY 10014

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Business Hours

Mon-Thu 12:00pm-12:00am
Fr-Sa 12:00pm-1:00am
Sun 1:00pm-12:00am
James Beard Award 2015 | Sevilla Restaurant James Beard Award 2015

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